My Korea: Traditional Flavors, Modern Recipes
Combining his knowledge of traditional Korean techniques and his background cooking in European and Japanese kitchens, Hoomi Kim creates seriously flavorful modern recipes for delicious dishes like Dolsot Bibimbap, Spicy Soft Tofu Stew, and fried chicken wings.
$40.00
My Korea: Traditional Flavors, Modern Recipesâ
$40.00
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Shipping & Returns
Description
Combining his knowledge of traditional Korean techniques and his background cooking in European and Japanese kitchens, Hoomi Kim creates seriously flavorful modern recipes for delicious dishes like Dolsot Bibimbap, Spicy Soft Tofu Stew, and fried chicken wings.
